The semiautomatic monobloc mod. M 200 performs all the operations for champagne style wine : decrowning, disgorging, liqueur dosing and wine levelling.
The production output is about 200/300 bottles per hour.
The machine is including the following main elements :
– a strong stainless steel frame mounted on adjustable feet
– a manual decrowning assembly (automatic system in option)
– a disgorging-dosing-levelling unit, with manual loading and unloading of the bottles, but with automatic operation: the bottles are automatically transferred to the
different operations
– a liqueur storage tank with distribution circuit, controlled by a 3-ways valves allowing to fill the bottle with both the liqueur and the levelling wine.
The machine can be easily run by only one operator
Tecnical specificiations :
Bottles specifications: Glass min-max H 230 – 380 mm. +/- 5 min-max D 70 – 114 mm. +/- 5
Machine weight: 250 Kg.
Standard power: 380 Volt – 50 Hz (also possible 200V – 50 Hz triphase)
Installed power: 0.18 Kw
Compressed air consumption: 200/300 Litres/h
Estimated max output: 200/250 bph
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